Unagi Kabayaki 9oz (Okaya) 19x255g
In stock
SKU
15727
Grilled freshwater eel glazed with sweet kabayaki sauce. A premium Japanese delicacy perfect for sushi, donburi, or rice bowls.
Unagi Kabayaki from Okaya is a traditional Japanese dish made from freshwater eel, filleted, grilled, and glazed with a sweet soy-based kabayaki sauce. Rich in umami and unmistakably indulgent, it serves perfectly as a sushi topping, in unadon rice bowls, or as a centerpiece in warm Japanese meals.
| Contains allergens | Yes |
|---|---|
| Organic | No |
| Halal | No |
| Gluten Free | No |
| Vegetarian | No |
| Kosher | No |
| Vegan | No |