FOOD

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Position
  1. Kadaifi Filo Dough (Hiotakis) 6x1kg
  2. Potato Starch (Avebe) 25kg
  3. Wheat Starch (Foo Lung Ching Kee) 32x450g
  4. Bapao Wheat Starch (Double Rings) 10x1kg
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