Okonomiyaki
Bring the authentic Japanese street food experience directly to your restaurant with Okonomiyaki. No hassle, no complicated preparation, yet the ultimate taste sensation.
Okonomiyaki is a Japanese savory pancake made from a batter of egg, cabbage, water, and dashi. Okaya's Okonomiyaki is perfect as a street food snack or as a side dish on your menu.
How to Serve Okonomiyaki:
Similar to Takoyaki, it is recommended to use Okonomi sauce and Kewpie mayonnaise as the perfect complement to your ready-to-go Okonomiyaki. The Okonomi sauce adds a sweet and savory dimension, while the creamy Kewpie mayonnaise provides a silky texture.
It is also customary to add toppings to the pancake, such as thinly sliced Bonito flakes for an extra umami kick. Add some crispy seaweed for texture, and garnish the whole dish with fresh spring onions for a touch of freshness.
