Christmas desserts
Christmas Desserts
End your Christmas dinner on a festive note with a delicious Asian dessert! Get inspired by refined options like mochi ice cream or crispy sesame balls.
Mochi Ice Cream
Mochi ice cream combines Japanese rice dough with creamy Italian ice cream – a perfect harmony of textures and flavors! For an extra festive twist, we’ve finished this dessert with fresh raspberries, a dusting of powdered sugar, and delicate strands of caramel.
Discover more flavours: Nom Nom Mochi
Sesame Balls with Ice Cream
Sesame balls are made from rice flour dough and filled with a creamy red bean paste. Bake them until they are perfectly crispy on the outside and let them cool slightly so the ice cream doesn’t melt when served. Next, add a scoop of creamy white sesame ice cream, drizzle with Nihon Shokken’s black sesame dessert sauce, and finish with a splash of condensed milk for an extra sweet touch!
Discover more flavours: Sesam Ball
